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Dessert coffee “Irish Cream” is great for brewing in a cup, in cezve or in coffee maker!
The natural high-mountain Arabica variety, combined with the unforgettable taste and aroma sensations of whiskey, cocoa and vanilla, has a soft, rich taste with a characteristic aroma.
For grain coffee “Irish Cream” a mixture of the best varieties of Arabica is taken.
Weight | 1 kg |
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