Chocolate candies “Red Mac” kg, factory Red October.

Chocolate glazed candies with praline body with crushed caramel mass and hazelnuts.

Ingredients: Sugar, chocolate coating (sugar, cocoa mass, cocoa butter equivalent (vegetable oils), cocoa powder, emulsifiers: soy lecithin, E476; flavoring “Vanilla”), cocoa mass, grated hazelnut kernels, cocoa butter, crushed caramel (sugar, molasses, butter (milk), emulsifier soy lecithin), wheat flour, grated peanuts, antioxidant ascorbic acid, flavoring “Vanilla”.

Allergic or intolerant substances: Soy lecithin, hazelnuts, butter (milk), wheat flour (gluten). May contain traces of peanuts and other nuts.

Quantities of certain ingredients (QUID): Grated hazelnuts, caramel mass.

Net weight: 05 kg- 1 kg.

Minimum expiration date: Good until: [DD.MM.YYYY].

Storage and/or use conditions: Store in a dry and cool place at temperatures from +15°C to +21°C and relative humidity not exceeding 75%. Do not expose to direct sunlight.

Name and address of the responsible entity:

• Manufacturer: PJSC Krasny Oktyabr, 7, Malaya Krasnoselskaya St., Moscow, Russia.

• Importer in the EU: Vikstal OÜ.

Country of origin or place of origin: Russia.

Information on the origin of the main ingredient: Sugar and wheat flour are produced in Russia. Cocoa products are imported raw materials. Manufactured in Russia.

Nutritional value (per 100 g):

• Energy value: 2140 kJ / 510 kcal

• Fats: 26.0 g (of which saturated fatty acids: 13.5 g)

• Carbohydrates: 61.0 g (of which sugars: 49.6 g)

• Protein: 6.5 g

• Salt: 0.11 g